Skip Navigation Links
Golden Gate
Lunch Menu
Dinner Menu
About Us
Contact Us
  Lunch Special Menu
Served from 11:30 am – 3:00 pm (Monday – Saturday) All the special luncheons Served with Soup, Fried Rice, Tea and Fortune Cookie Appetizer: Egg Roll & Fried Wonton Soup: Egg Flower Soup or Hot and Sour Soup

Indicates HOT & SPICY!

- CHICKEN -
1.TERIYAKI CHICKEN………..….………………………..…….……….........6.75
2.KUNG PAO CHICKEN………..…………..........……….……………….....6.75 
       Spicy hot! Diced chicken sauced with bamboo shoots, water chestnuts, Mushrooms and peanuts in a spicy hot sauce. (Recommended)
3.YU SHANG CHICKEN……………………………….…………….............. 6.75 
            Tender diced chicken sautéed with baby corn, bamboo shoots, Broccoli, Carrots,
water chestnuts, green onions and mushrooms in a hot spicy sauce
.
4. SNOW WHITE CHICKEN…………………………………………........….6.75  Tender sliced chicken breast sautéed with straw mushrooms, bamboo shoots,
water chestnuts and snow peas in a delicate white wine sauce.

5. SWEET & SOUR CHICKEN……………………..........….……….......6.75
6. ALMOND CHICKEN…………………………………………...................6.75
7. CHICKEN BROCCOLI……………………………………...………….........6.75 Tender sliced chicken breast sautéed with mushrooms, bamboo shoots, And broccoli
in an imported oyster sauce. (Recommended)
8. LEMON CHIEKEN…………………………………...…...………......…...…6.75
9. GARLIC CHIEKEN……………..………………………………….....….......6.95
10.HOUSE SPECIAL CHICKEN …………………..........………………..…6.75 Deep fried chicken breast garnished with house special sherry wine sauce.
11. ORANGE CHIEKEN ………………….………..................……..…….6.95
- BEEF -
12. MONGOLIAN BEEF……………………………..………...................…6.95 Tender sliced beef sautéed with green onions and sesame seeds in a mild garlic
sauce. (Recommended )
13.BEEF BROCCOLI………………………………………......................…6.95
     Tender sliced beef sautéed with mushrooms, bamboo shoots and broccoli In an
imported oyster sauce. ( Recommended)
14.PEPPER STEAK………………………………......................……...….6.95
Tender sliced beef sautéed with green peppers, onions and bamboo shoots
in a special sherry wine sauce
15.GARLIC BEEF ……………….....……………………...…...................6.95
Tender sliced beef, lightly deep fried, then pan fried in special garlic sauce.
16.HUNAN BEEF.............................................................6.95 Spicy hot! Sliced beef sautéed with baby corn, carrots, broccoli and bamboo shoots
in a hot spicy sauce. ( Recommended)

17. GOLDEN GATE SPECIAL BEEF……………………..…....………....…7.50 Spicy hot! Tender sliced beef, lightly deep fried, then put fried and enriched with
chef’s special sweet and sour sauce on bed of honey roasted walnuts.

18. ORANGE BEEF……………………………………….….......................7.50
- SEAFOOD -
19. SHRIMP WITH LOBSTER SAUCE……………………...…........... 7.50
Fresh shrimp sautéed with green peppers and water chestnuts in a special lobster sauce.
20. SHRIMP BROCCOLI…………………………………….…..............…7.50
A house specialty. Jumbo shrimp sautéed with broccoli, bamboo shoots
and mushrooms in an imported oyster sauce.
21. MANDARIN SPICY SHRIMP…………………………...……………..…7.50
A hot spicy delicacy with tangy sauce, blended from rich tomatoes sautéed
with diced onions, green peas and carrots.

22. TRIPLE SEAFOOD DELIGHT………………………………...…….…..…7.95 Sliced chicken, jumbo shrimp, crabmeat and scallops sautéed with fresh
vegetables in a delicate white wine sauce.…
….
23. THREE KINGS CHICKEN………..………………………..….......…… 7.95
Spicy hot! Fresh jumbo shrimp, diced chicken and scallops sautéed
with fresh vegetables. (Recommended ).
24. KUNG PAO CHICKEN AND SHRIMP…………………..….......……7.50
Fresh jumbo shrimps and chicken sautéed with diced onions, bamboo shoots,
water chestnuts and peanuts in a spicy hot sauce.
- PORK & VEGETABLE
25. SWEET & SOUR PORK………………………………..….........………6.75
Deep fried pork sautéed with green peppers, onions and pineapple in a Chef’s
special sweet and sour sauce.
26. TWICE COOKED PORK………………………………..……….........… 6.75
         Spicy hot! Flavory marinated roasted pork, sliced, sautéed with mushrooms, snow peas, diced onions and bamboo shoots in a spicy hot sauce
. (Recommended )

27. VEGETABLE DELIGHT………………………….….………..…......…...6.75 Bamboo shoots, water chestnuts, straw mushrooms, carrots, baby corn and fresh
snow peas in a light sauce.
28. YU – SHANG PORK……………………………………..…………..........6.75 Spicy hot! Sliced pork sautéed with carrots, bamboo shoots, onions broccoli,
water chestnut, baby corn, mushrooms in a hot and spicy sauce.
- NOODLES-
29.  CHICKEN CHOW MEIN Beef or Chicken (Shrimp add $1.00 )...........6.75
Tender diced chicken sautéed with soft noodles, bamboo strips, celery,
bean sprouts, broccoli and onions in a light brown sauce.
30. PEKING CHOW MEIN…………………………………..................…7.50
 
Fresh shrimp, chicken and beef sautéed with soft noodles, bamboo strips,
bean sprouts, broccoli and onions in a light brown sauce.
31. PAD THAI NOODLES (THAI STYLE)…………...................…7.50
Chicken, shrimp, bean sprouts, eggs, green onion, Topped w/ground peanuts

 - FRIED RICE -
32. PORK FRIED RICE.... Choice beef or chicken (shrimp add $1.00) ......6.75
33. HOUSE FRIED RICE Combo chicken, beef and shrimp..........................7.75
    

     Home About Us Lunch Menu Soups & Appe Special Dinner Dinner Page 4 Dinner Page 5 Dinner Page 6                                                    Dinner Page 7 Dinner Page 8 Contact Us
Copyright © 2007 - 2012  Golden Gate Restaurant. All rights reserved.